Our traditional sloe gin recipe has been handed down through the Marshall family for generations. Each batch starts with our Gin as the base to which we add whole organic sloe berries from Europe. This award-winning vibrantly hued liqueur is delicious sipped on its own or as a replacement for sweet vermouth in any cocktail.
Nose: Pomegranate and cranberry
Palate: Ripe sweetness, fresh acidity, and sour cherry
Finish: Dry and tannic with slight almond notes
93 Points - Wine Enthusiast